Chilean King Crab
LITHODES SANTOLLA
Our Premium Chilean King Crab is wild-caught in the pristine waters of the South Pacific, exclusively during the glacial Chilean winter. This product boasts the fullest shell and best meat yield, not to mention impeccable freshness and flavour. With a bright red shell and sweet white meat, it’s clear to see why Chilean King Crab is a luxurious favourite of retailers, restaurants, and consumers alike.
FORMAT
Legs, claws, or meat (specific cuts not listed but inferred from standard market formats)
PACKING
Details available on request
CATCHING AREAS
South Pacific (Chilean coast), during glacial winter season
PROCESSING
Wild-caught and frozen to preserve peak freshness and meat quality
